Culinary delights throughout the day.
A morning that tastes like holidays
The day begins in complete tranquillity. As the first light moves across the peaks of the Dolomites, a lovingly prepared breakfast awaits you, featuring high-quality products and fine specialities from the region.
Crusty bread, homemade delicacies, fresh fruit and vegetables, selected South Tyrolean products and eggs prepared à la minute. Add a freshly brewed coffee or tea and the panoramic views across the Seiser Alm.
Take your time. Savour this special moment between the quiet of the morning and the vastness of the mountains.
Light cuisine with an alpine flair.
Our lunchtime cuisine combines seasonal ingredients with the flavours of South Tyrol, creating delicate dishes that provide energy without weighing you down.
Whether you are looking for a light bite or a leisurely lunch, fresh ingredients, regional specialities and careful preparation take centre stage.
Lunch is not included in the half-board rate.
Little delicacies for a special pause.
As the day slowly moves into the afternoon, it is time for a little indulgence. During the winter months, we invite you to enjoy a selection of homemade delicacies – sweet, tempting and prepared with great attention to detail.
Served with freshly brewed coffee or a warming cup of tea. Perhaps after a day in the snow, or before a relaxing hour in our spa.
The taste of a special evening.
As the mountains disappear into the evening light, the culinary highlight of the day begins.
Our multi-course dinner combines South Tyrolean traditions with Mediterranean freshness and international culinary influences.
High-quality, preferably regional ingredients are transformed with creativity and precision into refined compositions. Paired with selected wines and the unique atmosphere of Hotel Rosa, dinner becomes an experience to savour – perhaps a little longer than planned.
Create lasting culinary memories at our hotel in South Tyrol.
